ServiceInstruction_Vision XP - 第13页
Vision XP+ V AC Page 9 2 Maintenance 2.2 Recommendat ions for the use of chemical clean- ing agents Operating Instructions V ersion 1.5 Other supp lies and material s • Avia Antifrost C - antifreeze, (corr osion protecti…
Page 8 Vision XP+ VAC
2 Maintenance
2.2 Recommendations for the use of chemical clean-
ing agents
Operating Instructions
Version 1.5
• Funnel
• Watering can
Cleaner:
• CF1 oven cleaner (water based cleaner for normal contamination)
• G 50 oven cleaner (water based cleaner for heavy contamination)
• Appropriate cleaning agent
• Rags
Lubricant
• Chain oil Addinol
• Lubricant
Vision XP+ VAC Page 9
2 Maintenance
2.2 Recommendations for the use of chemical clean-
ing agents
Operating Instructions
Version 1.5
Other supplies and materials
• Avia Antifrost C - antifreeze, (corrosion protection for internal coolant wa-
ter circuit)
• Granulate
• various filters
• Felt wheels
The points listed below must be executed before performing any of the tasks
described in these instructions.
1. Switch off the heaters and the conveyor.
2. Before performing any further work, wait until the shutdown routine has
been fully completed!
3. Set the operating mode software-switch to Service.
Attention!
Allow the system to cool down for at least 1 hour before working in the
heating chamber. The door at the front should be opened as well.
Page 10 Vision XP+ VAC
2 Maintenance
2.3 Maintenance Schedule
Operating Instructions
Version 1.5
2.3 Maintenance Schedule
Specified cycles and times may vary depending upon throughput and the
types of materials processed in the system. The specified times are based
upon empirical values for 3-shift operation.
Under certain circumstances, specified maintenance intervals must be
adapted to prevailing conditions by the operator (production volumes, num-
ber of shifts etc.)
2.3.1 Maintenance Schedule Nitro
Note!
To ensure that equipment is gas tight after maintenance or repair work, a
residual oxygen measurement should be made.
Warning!
The temperature should be measured occasionally. The temperature must
be checked and measured again after servicing. .
Sector Maintenance task
(inspection, cleaning
and replacement of
parts if necessary)
Daily
Weekly
Fortnightly
Monthly
Quarterly
Semiannually
Annually
Inspection Time
Maintenance Time
Replacement
Recommend-
ed Parts and
Materials
Process cham-
ber
Interior cleaning x 2 min 30 min Oven
cleaner
Vacuum
cleaner
Cleaning of guide
rails
x 1 min 5 min Oven
cleaner
Inspection of cur-
tains, replacement
if necessary
x 1 min 30 min Oven
cleaner
Chamber seal
cleaning
x 1 min 5 min 1 h appropriate
cleaning
agent