O_03._DE68_04547E_03_IB_FULL_MW3500K_MS23K3513AK_SP_EN_061025.pdf - 第13页

English 13 Oven use Stopping the c ooking Y ou can stop cooking at any time so that you c an: • Check the food • Turn the f ood over or stir it • Leave it to st and T o stop the cooking... Then... T emporarily Open the d…

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12 English
Oven use
Oven use
Power levels and time variations
The power level function enables you to adapt the amount of energy dissipated
and thus the time required to cook or reheat your food, according to its type and
quantity. You can choose between six power levels.
Power level Percentage Output
HIGH 100 % 800 W
MEDIUM HIGH 75 % 600 W
MEDIUM 56 % 450 W
MEDIUM LOW 38 % 300 W
DEFROST 23 % 180 W
LOW 13 % 100 W
The cooking times given in recipes and in this booklet correspond to the specific
power level indicated.
If you select a... Then the cooking time must be...
Higher power level
Lower power level
Decreased
Increased
Adjusting the cooking time
You can increase the cooking time by pressing the START/+30s button once for
each 30 seconds to be added.
• Check how cooking is progressing at any time simply by opening the door
• Increase the remaining cooking time
1
2
Method 1
To increase the cooking time of your food
during cooking, press the START/+30s
button once for each 30 seconds that you
wish to add.
• Example: To add three minutes, press
the START/+30s button six times.
Method 2
Just pressing the Up or Down button to
adjust cooking time.
English 13
Oven use
Stopping the cooking
You can stop cooking at any time so that you can:
• Check the food
• Turn the food over or stir it
• Leave it to stand
To stop the cooking... Then...
Temporarily
Open the door or press the STOP/ECO button once.
Result: Cooking stops.
To resume cooking, close the door again and press the
START/+30s button.
Completely
Press the STOP/ECO button once.
Result: Cooking stops.
If you wish to cancel the cooking settings, press the
STOP/ECO button again.
Setting the energy save mode
The oven has an energy save mode.
• Press the STOP/ECO button.
Display off.
• To remove energy save mode, open the
door or press the STOP/ECO button and
then display shows current time. The
oven is ready for use.
NOTE
Auto energy saving function
If you do not select any function when appliance is in the middle of setting or
operating with temporary stop condition, function is canceled and clock will be
displayed after 25 minutes.
Oven Lamp will be turned off after 5 minutes with door open condition.
Using the Auto Cook features
The Auto Cook features has 20 pre-programmed cooking times. You do not need to
set either the cooking times or the power level.
You can adjust the type of the serving by pressing the Up or Down button.
CAUTION
Use only recipients that are microwave-safe.
First, place the food in the centre of the turntable and close the door.
1
1. Press the Auto Cook button.
2
2. Select the type of food that you are
cooking by pressing the Up or Down
button. And then press the Select/Clock
button.
3
3. Press the START/+30s button.
The food is cooked according to the pre-
programmed setting selected.
1) The oven beeps 4 times.
2) The end reminder signal will beep
3 times (once every minute).
3) The current time is displayed again.
14 English
Oven use
Oven use
The following table presents quantities and appropriate instructions about 20
pre-programmed cooking options. Those programmes are running with microwave
energy only.
Code/
Food
Serving
size
Instructions
1
Chilled
Ready Meal
300-350 g
Put on a ceramic plate and cover with microwave
cling film. This programme is suitable for meals
consisting of 3 components (e.g. meat with sauce,
vegetables and a side dishes like potatoes, rice or
pasta). Stand for 2-3 minutes.
2
Chilled
Ready Meal
400-450 g
3
Chilled
Vegetarian Meal
300-350 g
Put meal on a ceramic plate and cover with
microwave cling film. This programme is suitable
for meals consisting of 2 components (e.g.
spaghetti with sauce or rice with vegetables).
Stand for 2-3 minutes.
4
Chilled
Vegetarian Meal
400-450 g
5
Broccoli
250 g
Rinse and clean fresh broccoli and prepare florets.
Put them evenly into a glass bowl with lid. Add
30 ml (2 tbsp.) water when cooking for 250 g.
Put bowl in the centre of turntable. Cook covered.
Stir after cooking. Stand for 1-2 minutes.
6
Carrots
250 g
Rinse and clean carrots and prepare even slices.
Put them evenly into a glass bowl with lid. Add
30 ml (2 tbsp.) water when cooking for 250 g.
Put bowl in the centre of turntable. Cook covered.
Stir after cooking. Stand for 1-2 minutes.
7
Green Beans
250 g
Rinse and clean green beans. Put them evenly
into a glass bowl with lid. Add 30 ml (2 tbsp.)
water when cooking 250 g.
Put bowl in the centre of turntable. Cook covered.
Stir after cooking. Stand for 1-2 minutes.
Code/
Food
Serving
size
Instructions
8
Spinach
150 g
Rinse and clean spinach. Put into a glass bowl
with lid. Do not add water. Put bowl in the centre
of turntable. Cook covered. Stir after cooking.
Stand for 1-2 minutes.
9
Corn on the Cob
250 g
Rinse and clean corn on the cob and put into an
oval glass dish. Cover with microwave cling film
and pierce film. Stand for 1-2 minutes.
10
Peeled
Potatoes
250 g
Wash and peel the potatoes and cut into a similar
size. Put them into a glass bowl with lid.
Add 45-60 ml (3-4 tbsp.) water. Put bowl in the
centre of turntable. Cook covered. Stand for
2-3 minutes.
11
Brown Rice
125 g
Use a large glass ovenware dish with lid.
Add double quantity of cold water (250 ml).
Cook covered. Stir before standing time and add
salt and herbs. Stand for 5-10 minutes.
12
Wholemeal
Macaroni
125 g
Use a large glass ovenware dish with lid.
Add 500 ml hot boiling water, a pinch of salt and
stir well. Cook uncovered. Stir before standing
time and drain thoroughly afterwards. Stand for
1 minutes.
13
Quinoa
125 g
Use a large glass ovenware dish with lid.
Add double quantity of cold water (250 ml).
Cook covered. Stir before standing time and add
salt and herbs. Stand for 1-3 minutes.
14
Bulgur
125 g
Use a large glass ovenware dish with lid.
Add double quantity of cold water (250 ml).
Cook covered. Stir before standing time and add
salt and herbs. Stand for 2-5 minutes.