Hanwha SM481 PLUS Series Administrator’s Guide Eng.pdf.pdf - 第330页
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12-21
LED placement
The optimizer arranges the feeder of the front feeder base first.
Rear
The optimizer arranges the feeder of the rear feeder base first.
<Tape-Tray Mixed Cycle> check box
Allows part placement to be performed for the parts to be fed to the tape feeder
while replacing the part in the tray feeder.
<Pallet Sequence> check box
Optimizes the tray pallet pick-up sequence when executing the optimizer.
<First Placing Group: Height<= > check box
Used for installing the parts with lower height than the height input in the right
side edit box. Upon selection of this check box, the edit box is activated. Input the
height of the part here.
<Last Placing Group: Height>= > check box
Used for installing the parts with upper height than the height input in the right
side edit box. Upon selection of this check box, the edit box is activated. Input the
height of the part here.
<Time(sec)> edit box group
This group inputs the time for executing each movement in the equipment. It is used to
calculate the working time at the optimizer. In addition, the values of the tray Y and
tray Z may have influence on the determination of the work sequence.
Therefore, in order to increase the work efficiency and to get the exact estimate of the
working time, the value as close as possible to the actual value shall be inputted.
Conveyor: Time (second) taken until the PCB is fixed by the backup table since
being transferred to the workstation.
Tray Z: Time required for the multi-tray feeder to move in the Z direction (sec)
Tray Z: Time required for the multi-tray feeder to move in the Z direction (sec)
Shuttle : Time required for the pad of the shuttle tray to complete one cycle (sec)

13-1
Production Setup
Chapter13. Production Setup
The product menu is composed of seven submenus; Start, Stop, Count., Finish, T/F Cnt,
PCB D/L, Pd. Info.
This menu performs the function of monitoring PCB (Printed Circuit Board) placement
operation.
Figure13.1 When the Product menu is selected
Figure13.2 Submenus of the Product menu